Findlater Lounge

A modern, cafe-style bar on the ground floor, Findlaters Lounge is known throughout Howth and much further afield as a weekend late night bar and entertainment venue.

Open seven days a week, its relaxing and comfortable atmosphere, extensive choice of wines, beers and spirits and good wholesome food – including fish brought straight from the trawlers across the road – are among the factors that have given Findlaters a name as the friendly place to drop into. It’s especially popular as a stop-off point for tour groups as there’s ample parking in the immediate vicinity. Seafood and classical dishes are available from noon to 9pm Monday & Tuesday, noon to 8pm Wednesday to Sunday.  A wide range of teas, coffees and freshly-baked pastries are on offer.

BAR MENU

STARTERS

SMOKED SALMON…Oak smoked Irish Salmon with caper berries, Dill cream, mixed leaves served with fresh brown bread €8.95
SEAFOOD CHOWDER…A New England style chowder with homemade brown bread €6.95 LARGE €9.95
MUSSELS OF THE DAY…a bowl of fresh mussels served with our sauce of the day & crispy bread €7.50
LEMON SOLE GOUJONS…In crispy breadcrumbs, served with our sauce of the day & crispy bread €7.95
CAESAR SALAD…Crispy cos lettuce leaves tossed in Findlaters Caesar dressing with crispy croutons & parmesan shavings €6.95 With Chicken €9.95
HOT N SPICY WINGS…Crispy chicken wings tossed in hot chilli sauce served with rich Roquefort cheese sauce & celery sticks €7.50 Large €9.95
DUCK LIVER PARFAIT…A smooth duck liver blend with herbs & Madeira.  Served with sourdough & fig & pear chutney €6.95
SOUP OF THE DAY…Ask your server for details of today’s freshly made soup, served with homemade brown bread €4.95

MAIN COURSES

FINDLATER FISH PIE…Fresh Cod, Salmon, Smoked Haddock & Prawns in a creamy leek, dill white wine sauce topped witha herb & parmesan crust €14.95
SUMMER SEAFOOD SALAD…Tossed salad with sauteed hake, salmon, prawns & squid with shilli-mayo fresh coriander & a hint of lime €7.50 Large €14.95
PAN FRIED FILLET OF HAKE…Hake fillet with tarragon pomme puree, buttered green beens & sauce vierge €15.95
PAN FRIED TIGER PRAWNS…In a mild curry cream with mussels, bean sprouts, julienne of carrot, sweet peppers, coriander & glass noodles €14.95 Vegetables only €12.95
TRADITIONAL FISH ‘N’ CHIPS…Crispy battered fresh fish with homemade tartare sauce & lemon, pea puree & chunky chips €14.95
CHICKEN FILLET BURGER…Fresh Irish Chicken breast chawrgrilled on a toasted bap with basil aioli served with skinny fries & salad €10.95
VEGETARIAN PASTA…A rick homemade tomato sauce black olives, basil, pinenuts, cherry tomatoes, topped with fresh rocket & grated parmagiano cheese/just with fresh pesto €11.50
FILLET STEAK SANDWICH…60z julienne of beef fillet with layonaise onions on sour dough bread served with skinny fries & salad €12.95
HOMEMADE BEEF BURGER…Beef burger on a toasted bap with jalapeno relish skinny fries & a salad garnish €11.95

OPEN SANDWICHES

SMOKED SALMOND SANDWICH…Salmon on homemade brown bread with mild caper dressing & salad garnish €9.95
DRESSED CRAB SANDWICH…White crabmeat with lemon mayonnaise & herbs on sour dough bread with a s salad garnish €9.95
CRAYFISH SANDWICH…Crayfish tails in citrus dressing served on sour dough bread & salad garnish €9.95

SIDE ORDERS €2.95

SKINNY CHIPS ~ CREAMED POTATO ~ MIXED SALAD ~ CHUNKY CHIPS

DESSERTS

APPLE CRUMBLE…Homemade with crispy breadcrumb topping & vanilla ice-cream €5.95
CHEESECAKE …Made with chocolate toffee & pecan on a crispy digestive biscuit base €5.95
SELECTION OF ICE-CREAMS…vanilla, strawberry & chocolate €5.95
HOMEMADE SCONE…Traditional ‘Afternnon Tea’  1 scone served with preserves & cream €3.50

BEVERAGES